Jerk Bbq Chicken
Succulent pieces of chicken legs marinated in our signature Jerk sauce then BBQed to perfection.

Deluscious Fried Chicken
Succulent pieces of chicken legs marinated in buttermilk & aromatic spices then coated with seasoned flour and deep fried until crispy on the outside and succulent on the inside. 

Yangnyeom Tongdak (Korean Fried Chicken) 
Succulent pieces of crispy fried chicken coated in a sweet and spicy sauce of gochujang, garlic & mirin. The Korean version of "KFC".

Creamy Mushroom Chicken
Succulent pieces of chicken legs marinated in fresh herbs and served in a creamy mushroom sauce.

Lemon Garlic Herb Chicken 
Succulent pieces of chicken legs marinated in garlic, lemon thyme and rosemary. 

Piri Piri Chicken
Succulent pieces of chicken legs marinated in Cayenne pepper, paprika, lemon and coconut oil.

Deluscious Sweet n Spicy Fried Chicken
Succulent pieces of chicken legs marinated in buttermilk & aromatic spices then coated with seasoned flour and deep fried until crispy on the outside and succulent on the inside. This is finished off in a sweet n spicy chilli sauce.

Tandoori Chicken
Succulent pieces of chicken thigh fillets marinated in yoghurts and spices. This is then flame grilled over a charcoal BBQ.

Bulgogi A.K.A Korean Barbecue (please note there is an additional surcharge for this item)

Succulent strips of sirloin that's been marinated in a blend or Korean spices for 24 hours and Char-grilled, this is served with lettuce leaves.

Jerk BBQ beef ribs
Succulent fall off the bone beef short ribs marinated in our signature Jerk BBQ sauce and grilled to perfection.

Herb Lamb Chops (please note there is an additional surcharge for this item)
Succulent Lamb chops seasoned with rosemary, thyme, parsley and garlic butter.

Shepherds Pie
Creamy smooth mash on a bed of aromatic mince lamb in a rich herb gravy sauce.

Spicy BBQ Lamb Chops (please note there is an additional surcharge for this item)

Marinated with scotch bonnet and spices then flame grilled over the Bbq.

Ntaba
Classic Congolese chargrilled lamb meat.

Ghanaian Beef Kebabs
Succulent beef cubes with char-grilled sweet peppers and red onions coated in a spicy tomato sauce.

Kalbi (Korean BBQ Beef Ribs)
Short Ribs in a sweet ginger, soy and garlic glazed sauce.

Spicy Beef Stir Fry (please note there is an additional surcharge for this item)

Succulent strips of 30 day matured sirloin steak marinated in sesame oil, scotch bonnet, ginger, garlic, soy sauce and stir fried with vegetables.

Jamaican Chicken Dumpling Soup

A mouth watering hearty soup packed with chicken, vegetables and the classic Island flavours.

Ghanaian Chicken Stew
Nutmeg infused tomato stew with succulent pieces of grilled chicken thighs.

Nigerian Chicken Stew
Boiler chicken cooked in a smokey red pepper & tomato stew fragranced with thyme, bay leaf and curry powder.

Ghanaian Beef or Goat Stew
An aromatic tomato based stew with juicy fried meat.

Nigerian Assorted Beef
Succulent pieces of fried beef, goat and shake cooked in a smokey sweet pepper and tomato stew. Additional meats can be added on request.

Jamaican Slow Cooked Oxtail
Slow cooked tender pieces of oxtail in a rich aromatic classic brown sauce.

Jamaican Brown Stew Chicken
Slow cooked chicken marinated in scotch bonnet, chicken stock, curry Powder, coconut milk, onions, thyme and garlic.

Ayamase
A traditional spicy Nigerian meaty stew made with bell peppers, boiled eggs, iru, and palm oil. A winner if you like spicy food!!!

Caribbean Slow Cooked Curry Lamb/Goat
Slow cooked tender pieces of goat or lamb marinated in scotch bonnet, curry powder, coconut milk, onions, thyme and garlic.

Ndolé
An aromatic Cameroonian dish consisting of stewed nuts, bitterleaf, fish, beef and shrimp.

Egusi Soup or Efo Riro 
Loaded with mutton, beef, stock fish and crayfish this delicious African stew is made with ground melon seeds and Spinach.

Thai Green Chicken Curry
Classic spicy Thai flavours in this creamy coconut curry.

Beef Bourguignon
Melt in your mouth beef cubes, braised in a rich red wine and beef stock sauce, loaded with shallots, baby carrots and fresh herbs.

Indian Lamb or Mutton Curry
Melt in your mouth cubes of meat in a rich cumin, coriander, garam masala gravy, this has a kick to it but can be made mild to suit your taste buds.

Sierra Leone Pepper Soup
A spicy and flavorful soup made with goat meat, beef, potatoes, and scotch bonnet peppers

Spicy Fried Tilapia
Ginger and chilli infused tilapia fillets topped with sizzled peppers, tomatoes, scotch bonnet and onions.

Escovitch Fish
Fried red bream or sea bass fillets served with sautéed sweet peppers, carrots and onions in a sweet & tangy sauce.

Korean Fried Sea Bass
Marinated in garlic, and ginger, then fried and glazed with a sweet and spicy Korean sauce.

Oven Steamed Korean Salmon
A blend of classic Korean flavours, gently steamed in the oven..

Smoked Paprika Fried Sea Bass
Enhanced with pepper, ginger, garlic and smoked paprika.

Stir Fry King Prawns
King prawns combined with a fusion of spices, chili, scallions, and sesame oil

Jamaican Brown Stew Fish
Sizzling fried sea bass or red snapper in a rich gravy of scallions, sweet peppers, scotch bonnet and carrots.

Oven Steamed Garlic Lemon Salmon
Succulent salmon infused with tangy lemon, garlic & herbs, then gently steamed.

Makayabu
A traditional Congololese dish made with salt fish and sauteed vegetables.

Peppered red bream
Crispy ginger and chili-infused red bream in a spicy red pepper sauce with sautéed peppers and onions.

Peppered King Prawns
Crispy battered fried king prawns finished in stir fried chilli peppers and scallions

Special Fried Beef Noodles
Our blend of oriental spices and oils, with egg noodles, spicy lean beef and aromatic vegetables.

Special Fried King Prawn Noodles
A blend of oriental spices and oils, with egg noodles, aromatic vegetables and juicy king prawns.

Beef Lasagna
Freshly made pasta sheets sandwiched between layers of rich herb infused tomato sauce and creamy Béchamel sauce topped with panko and our blend of 3 cheeses.

Creamy Mushroom Garlic Linguine
Silky smooth cream sauce with herb sautéed mushrooms and classic Italian Linguine.

Special Fried Chicken Noodles
Our blend of oriental spices and oils, with egg noodles, sweet n spicy chicken strips and aromatic vegetables.

Ghanaian Style Fried Rice
Fragrant rice stir fried with vegetables, eggs, scotch bonnet and soy sauce.

Nigerian Style Fried Rice 
Basmati rice cooked in chicken stock & curry powder then stir fried with vegetables and king prawns (can also be made vegetarian or with chicken or beef)

Ghanaian Style Jollof Rice
Basmati rice cooked in a spicy tomato sauce infused with nutmeg and spices.

Nigerian Style Jollof Rice
Golden sellar rice cooked in a spicy tomato sauce infused with curry powder, thyme and meat stock.

Spicy Egg Fried Rice
This classic Korean dish loaded with eggs, chilies and spring onions in a rich sesame and soy sauce dressing. 

Korean Style Fried Rice
So good you will want to high five someone! Jasmine rice loaded with aromatic vegetables in a rich sesame and soy sauce dressing. (This can also be made with eggs and prawns)

Kimchi - Bokkeumbap
Spicy fried rice with kimchi, scallions and eggs

Spiced Vegetable Linguine
Aromatic chargrilled vegetables cooked in a rich spicy tomato and basil sauce with garlic butter linguine .

Singapore Fried noodles
Stir fried rice noodles, with curry powder, spices and aromatic vegetables.

Ghanaian Bean Stew A.K.A Red Red
Black eyed beans cooked in a rich tomato stew made with palm oil, ginger and spices.

Jamaican Vegetable Dumpling Soup

 Aromatic soup packed with vegetables, boiled dumplings and the classic Island flavours.

Chickpea Curry
A hearty curry made with chickpeas, coconut oil, potatoes, coconut milk,  tomatoes and spices.

French Style Ratatouille
A hearty vegetable stew with carrots, aubergines, red onions, sweet peppers and tomatoes.

Ghanaian Vegetable Stew
Fragrant tomato stew made with coconut oil, nutmeg, fresh herbs, carrots, onions and sweet peppers.

Lentil Chili
Mexican comfort food packed with red lentils, kidney beans, sweet peppers and spices.

Red Lentil Dhal 
Comfort food loaded with Indian spices, coriander and red lentils.

Spicy Red Thai Vegetable Curry
Classic Thai flavours in this spicy coconut red curry with aromatic vegetables

Aubergine Curry
Indian comfort food packed with tanginess, spices and tomatoes.

Chilli Paneer
An Indian-Chinese classic where crisp batter fried paneer is tossed in sweet, spicy, hot and tangy chilli sauce